Smørrebrød are Danish open-faced sandwiches, and a smörgåsbord is a swedish buffet. Host a buffet the scandinavian way with the tips and tricks you’ll learn in this live online class. Kirsten will demonstrate make ahead recipes and provide shopping suggestions as well as tips and tricks before styling a bountiful array of breads and toppings to appeal to a wide variety of eaters. Recipe handout provided. This live class is recorded so you can refer back as needed.

November 12 is National Community Education Day and Kirsten is offering a free online mini class! Cook along with Kirsten as she makes Air Fryer crispy polenta rounds with roasted seasonal vegetables AND, for a bonus recipe, roasted veggie skewers! Recipe handout provided before class and link to class recording shared afterwards. Although the class is free, pre-registration is required to receive the Zoom link and handouts.